We have a new pet. It's a sourdough starter. Because I honestly don't think I could actually handle the care of another pet. Especially after what we experienced this past week. After nearly a month of social distancing (with only going to the store two times) because, you know, COVID-19 - I decided we needed … Continue reading sourdough english muffins.
Peanut butter. As a flavor - I love it. Paired with chocolate - it's the best. Add banana - it's even better. Swirl it in ice cream - I'm in loveeee. If you've been following me for a bit, you know I grew up in central Pennsylvania. Home to Middlesworth potato chips, Tastykake, Hershey chocolate, … Continue reading chunky monkey nice cream.
I'm all discombobulated on the harvest seasons down here. Last year we missed strawberry season because our move to North Carolina occurred right in the midst of the harvest. This year we missed blueberry season, because I relied on Facebook memories... from when we were in Pennsylvania. I had made arrangements to go blueberry picking … Continue reading strawberry sweet rolls.
Peanut butter lovers rejoice! Have you ever not known what to talk about? That's me right now. Sitting here on a Sunday night. Watching Black Mirror. Not knowing what the heck to write about. But dying to tell you all about this recipe. I mean, thank goodness for some YouTube. It if hadn't been for … Continue reading fluffernutter ice cream.
Sometimes it's just better homemade. For me, marshmallow fluff is one of those ingredients that I don't readily have on hand. I don't really use it in many recipes, and as much as I love a good fluffer nutter sandwich, it's not something I think about when I think of sandwiches to make. However, the … Continue reading homemade marshmallow fluff.