Or a trashed up grilled cheese. Whatever you want to call it. I'm just going to call it good. Real good. But no, seriously. A couple of months ago, I posted my French onion grilled cheese recipe onto Reddit. You wouldn't believe the backlash I received for calling it a "grilled cheese" sandwich instead of … Continue reading cranberry ham and cheddar melt.
Overnight oats. Gingerbread overnight oats. Can we seriously just snuggle up and eat this for the rest of the year? Because I am totally making this a THING. It's seriously like eating a cookie for breakfast. I know, I know. Just what we need this time of year. Except it is. Because it takes less … Continue reading gingerbread overnight oats.
No, this is not pizza pulled from the refrigerator and eaten for breakfast. Although there is absolutely nothing wrong with that. Not at all. But this. This is hot and crispy homemade pizza. With bacon. And melty cheeses. And oozy eggs. This is a breakfast in its own right. A couple years ago, I made … Continue reading breakfast naan pizza.
I am straight up obsessed with eggnog during this time of year. And even more so when it involves rum. And flavors of coconut. Enter the seventh day of Christmas, when I'm sharing you: coquito. Coquito (coh-kee-toe) is a Puerto Rican, coconut-based alcoholic drink somewhat similar to eggnog. And by similar, I mean they both … Continue reading coquito.
What is Christmas without a pork tenderloin? There is no such thing on this blog. Especially one that is covered in bacon. So on the sixth day of Christmas, I'm sharing with you: a maple bacon pork tenderloin. A couple weeks ago, I made a recipe from one of my all-time favorite food blogs. It … Continue reading maple bacon pork tenderloin.